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Before you jump to Shortbread Biscuits recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
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If you want to fight depression, try eating some cold water fish. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3s. DHA and omega-3s are two things that actually help the grey matter in your brain work a lot better. It’s true: chomping on a tuna fish sandwich can really help you overcome depression.
See, you don’t need to eat all that junk food when you want to feel better! Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to shortbread biscuits recipe. You can have shortbread biscuits using 3 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Shortbread Biscuits:
- Take 55 g sugar, plus extra for dusting
- Get 180 g plain flour, sifted
- Get 130 g butter, softened
Instructions to make Shortbread Biscuits:
- Preheat oven to 180c.
- Mix the butter and sugar together until its a smooth creamy mixture.
- Slowly add in the flour and mix until its a smooth paste.
- Turn onto a clean surface and roll until its about 1cm thick.
- Line a baking sheet with greaseproof paper.
- Using a small round cookie cutter cut into rounds or they can also be cut straight using a knife.
- Transfer the biscuits onto the greaseproof. Sprinkle with sugar.
- Place in the fridge for 30 minutes before baking.
- Bake for around 20-25 minutes or until lightly browned. The biscuits will still be very soft but will harden as they cooled.
- Transfer the biscuits onto a cooling rack.
Leave the shortbread to cool in the baking tray. Store cold biscuits in an airtight tin. Origins of Shortbread: A Scottish Delicacy. This delicate biscuit or is it a bread? It has been for centuries This Site Might Help You.
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