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We hope you got benefit from reading it, now let’s go back to donut shortbread cookies recipe. You can cook donut shortbread cookies using 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Donut Shortbread Cookies:
- Take Butter
- Get flour
- You need sugar
- Use baking powder
- Get vanilla flavor
- You need Royal Icing
- Get egg white
- Prepare icing sugar
- You need vanilla flavor
- Get Sprinkle
- Prepare Food colour [ orange]
Steps to make Donut Shortbread Cookies:
- Cream together butter and sugar for 3 minutes
- Add baking powder, vanilla flavor and flour
- Mix with your hand to make a dough
- Refrigerate for 30 minutes, knead and used donut cutter or cut into your desired shapes and bake for 20minutes
- Whisk egg white until soft, gradually add vanilla and icing sugar, beat until smooth
- Add food colour and mix
- Ice cookies when they are completely cool
Shortbread is a great cookie-jar cookie, in that it keeps well at room temperature for several days. I live in the desert, so I keep them in a container to prevent. This delicious nutty shortbread cookies recipe uses nuts in place of flour to create a buttery, slightly crumbly texture. It's the perfect dessert dish for a keto dieter! Shortbread cookies are a classic and simple cookie made with very few ingredients.
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