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Scottish shortbread
Scottish shortbread

Before you jump to Scottish shortbread recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

Most of us think that comfort foods are terrible for us and that we should keep away from them. Often, if the comfort food is a high sugar food or another junk food, this is very true. At times, comfort foods can be very nutritious and good for us to eat. There are a number of foods that basically can improve your moods when you consume them. When you feel a little down and are needing an emotional pick-me-up, try some of these.

Eggs, would you believe, are fantastic for helping you combat depression. Just see to it that you don’t throw away the yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, specifically the yolks, are rich in B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–work better. Try to eat an egg and feel happier!

Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to scottish shortbread recipe. To cook scottish shortbread you need 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Scottish shortbread:
  1. Prepare 2 cup salted butter (soft)
  2. Use 1 cup brown caster sugar
  3. Use 4 cup self raising flour
  4. Get 1 tab vanilla essence
Steps to make Scottish shortbread:
  1. Have your oven on at 180’ or gas mark 5. Beat butter and sugar until smooth. Add vanilla essence.
  2. Add flour and mix it well in the mixing bowl. Turn on to a work surface and gently roll out until the paste is 1cm/½in thick.
  3. Cut into rectangle shape and place onto a baking tray. Use a fork to press down lightly to make the pattern. Sprinkle with caster sugar.
  4. Bake in the oven for 15-20 minutes, or until pale golden-brown. Set aside to cool on a wire rack. It’s simply delicious 😋

Scottish Shortbread when well made is a great example of simple perfection. I'm a firm believer that shortbread cookies should be sinfully buttery and delectably tender. With the signature delicate crumbly texture and beautiful buttery flavour, shortbread is one of those biscuits. Scottish Shortbread Cookies Recipe traditional recipe. Scottish shortbread was ALWAYS on the list of "to bake cookies." Along with chocolate chip cookies, oatmeal raisin cookies, spritz cookies.

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