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Scottish shortbread
Scottish shortbread

Before you jump to Scottish shortbread recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.

With regards to the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the varied foods that you will acquire at all of those fast food places. The foods that you get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and usually have little to no nourishment. You will be delighted to know that we are going to inform you of a few of the foods that you should be eating every day.

Even though some of you like to have your snack foods, as opposed to reaching for the chips try grabbing some nuts. You will come to find that these snack items are loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have much more than others. These fatty acids are vital to helping your body produce the proper amounts of hormones your body needs for a healthy way of life. Unless you get the fatty acids you’ll need your body will actually not be able to generate a few of the hormones that it needs.

By following some of the suggestions above you will notice that you will end up living a healthier life. Also if you eliminate all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to scottish shortbread recipe. To cook scottish shortbread you need 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Scottish shortbread:
  1. Provide salted butter (soft)
  2. Prepare brown caster sugar
  3. You need self raising flour
  4. You need tab vanilla essence
Instructions to make Scottish shortbread:
  1. Have your oven on at 180’ or gas mark 5. Beat butter and sugar until smooth. Add vanilla essence.
  2. Add flour and mix it well in the mixing bowl. Turn on to a work surface and gently roll out until the paste is 1cm/½in thick.
  3. Cut into rectangle shape and place onto a baking tray. Use a fork to press down lightly to make the pattern. Sprinkle with caster sugar.
  4. Bake in the oven for 15-20 minutes, or until pale golden-brown. Set aside to cool on a wire rack. It’s simply delicious 😋

Scottish Shortbread when well made is a great example of simple perfection. I'm a firm believer that shortbread cookies should be sinfully buttery and delectably tender. With the signature delicate crumbly texture and beautiful buttery flavour, shortbread is one of those biscuits. Scottish Shortbread Cookies Recipe traditional recipe. Scottish shortbread was ALWAYS on the list of "to bake cookies." Along with chocolate chip cookies, oatmeal raisin cookies, spritz cookies.

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