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Shortbread
Shortbread

Before you jump to Shortbread recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Will Effect Your Health.

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Your main meals should also contain fish including salmon or perhaps lean proteins, as these will also be able to help your health. You will find that salmon is also rich in Omega-3 and various other nutrients. Now when you elect to have a steak for an evening meal one thing you should remember is that 3 ounces will provide you with all the protein you will require for the day. In order to reduce your fat intake you really should cut off any visible fat before you prepare the meats.

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We hope you got insight from reading it, now let’s go back to shortbread recipe. You can have shortbread using 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Shortbread:
  1. Take Flour
  2. Provide Icing Sugar
  3. Use butter (1 bag simas)
  4. You need powered milk
  5. Provide vanilla essence
Instructions to make Shortbread:
  1. In a bowl, add sugar,butter, milk and butter and mix well. (With a spoon)
  2. Add flour and kneed well. Place the dough inbetween a leather and roll to make a thick but flat shape.
  3. Using a knife, level the edges and cut like this and make design with your fork. Place a A4 paper or Newspaper on a baking tray and arrange. Give spaces in between. Bake for 10-15 minutes.
  4. During baking, cookies tends to be very soft, don't wait till they are hard otherwise they will burn. They bake faster in small electric ovens… Use the down side first then the up side.
  5. Done

Our basic butter shortbread is made with only three ingredients. Roll the dough and cut into square or round shapes or pat the dough into a baking pan. This Scottish shortbread recipe from Jamie Oliver is a brilliantly easy shortbread recipe. Perfect with a cup of tea, or dip them in melted chocolate! This simple dough bursts with buttery goodness There's no shortage of shortbread here!

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