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Easy homemade shortbread biscuits
Easy homemade shortbread biscuits

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We hope you got benefit from reading it, now let’s go back to easy homemade shortbread biscuits recipe. To cook easy homemade shortbread biscuits you need 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy homemade shortbread biscuits:
  1. You need Butter
  2. Use Caster sugar
  3. Provide Plain flour
Instructions to make Easy homemade shortbread biscuits:
  1. Preheat the oven to 190°c/375F/Gas mark 5
  2. Beat the butter and caster sugar together until smooth.
  3. Stir in the flour until you get a smooth paste. Place on a work surface and gently roll out until the paste is 1cm thick.
  4. Cut into desired shapes and place on a baking tray.
  5. Sprinkle caster sugar and put in the fridge to chill for 15-20mins.
  6. Bake in the oven for 20-25mins or until pale golden- brown.Cool on the wire rack before serving.
  7. Serve with any cold beverage for dunking or any drink like tea,coffee etc

Shortbread might just be the perfect biscuit and can be used as the basis of a tasty pudding. Turn homemade shortbread into a luscious dinner party dessert using oranges, clementines and kumquats. Easy Shortbread Cookies - Buttery, crumbly and light classic shortbread cookies that are easy to make with the minimal amount of ingredients you ALWAYS have in your kitchen! Make the classic version or scottish shortbread. With tip % s and tricks to make these cookies easily for any occasion!

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