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We hope you got benefit from reading it, now let’s go back to lemon shortbread bars recipe. To cook lemon shortbread bars you need 15 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Lemon Shortbread Bars:
- Get It has two steps
- Provide 1 . Shortbread cookie base
- Provide 2 cups Flour (sieved)
- Use 1/4 tsp Salt
- Prepare 1/2 cup Powdered sugar
- Prepare 1/2 tsp Vanilla essence
- Take 1 cup Butter (salted / unsalted) cold
- Use 2 . Lemon curd filling
- Use 1 cup Freshly squizzed lemon juice
- Take 2 tbsp Lemon zest
- Prepare 2 1/2 cups Powdered sugar
- Provide 1/3 cup Flour
- Provide 1/4 tsp Salt
- You need 6 Eggs large
- Prepare as needed Green / yellow food colour few drops
Instructions to make Lemon Shortbread Bars:
- For shortbread take flour salt sugar in a bowl mix it
- Add essence and butter (in cubes) beat with an electric blender
- Grease a 7" square mould and pour the flour mixture in it, level with the back of a spoon
- Bake it in a preheated oven at 180°C for 20-25 min then take out and cool down
- For lemon curd filling take sugar lemon zest in a bowl and mix it with a fork
- Add flour and salt
- Take eggs in another bowl. and beat
- Add flour mixture to the eggs and mix with a balloon whisk
- Mix lemon juice
- Pour this mixture on the shortbread base and bake at 180°C for 25 mins
Like these Nutella shortbread cookies and this. These zesty bars will disappear quickly so make sure you save one for yourself! The shortbread crust in these Lemon Bars with Shortbread Crust is almost exactly the same as these Classic Shortbread Cookies, just slightly less sweet to balance out the sweet lemon custard on top. Easy Peasy, Lemon Squeezy! ½ tsp salt. For the Filling. ¾ cup freshly squeezed lemon juice.
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