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Before you jump to Focaccia Garden Bread recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
A lot of us believe that comfort foods are bad for us and that we ought to keep away from them. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be utterly healthy and good for us to consume. There are a number of foods that basically can raise your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Green tea is actually excellent for your mood. You knew green tea had to be included in this article, right? Green tea is loaded with a certain amino acid known as L-theanine. Studies prove that this particular amino acid can basically stimulate brain waves. This helps improve your mental acuity while calming the rest of your body. You knew that green tea helps you be better. Now you know that green tea can elevate your mood as well!
So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try some of these hints instead.
We hope you got benefit from reading it, now let’s go back to focaccia garden bread recipe. You can have focaccia garden bread using 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Focaccia Garden Bread:
- Provide 250 gms All-purpose flour
- Take 2 tsp dry yeast
- Use 2 tsp sugar
- Get 1 tsp salt
- Take 2 tsp Oil or butter
- Get as required Water
- Get as required Vegetables for garnishing
- Take 1 tbsp butter
Instructions to make Focaccia Garden Bread:
- In a bowl mix sugar and yeast with warm water. Let it rise.
- Mix flour and salt and add active yeast and knead with warm water to make bread dough.
- Use oil and knead it properly for at least 7 to 8 minutes. Make a round ball. Grease one bowl and put the dough in a bowl for proofing.
- After 30 mins or when the dough gets double in size,knead it for a while.Make a shape and put it in a greased tray. Decorate it with Vegetables. Let it proof for 30 minutes. In a preheated oven back it for 22 to 25 mins. Apply butter when it's done.
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