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Before you jump to Grilled Veggie Sandwich recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Are Going To Effect Your Health.
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We hope you got insight from reading it, now let’s go back to grilled veggie sandwich recipe. To cook grilled veggie sandwich you need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Grilled Veggie Sandwich:
- Get 1/4 cup mayonnaise
- Get 3 clove garlic, minced
- Provide 1 tbsp lemon juice
- Get 1/8 cup olive oil
- Prepare 1 cup sliced red bell peppers
- You need 1 small zucchini, sliced
- Take 1 red onion, sliced
- Get 1 small yellow squash, sliced
- Take 2 (4x6") focaccia bread pieces, split horizontally
- Use 1/2 cup crumbled feta cheese
Instructions to make Grilled Veggie Sandwich:
- In a bowl, mix the mayonnaise, minced garlic, and lemon juice. Set aside in the refrigerator.
- Preheat the grill for high heat.
- Brush vegetables with olive oil on each side. Brush grate with oil. Place bell peppers and zucchini closest to the middle of the grill, and set onion and squash pieces around them. Cook for about 3 minutes, turn, and cook for another 3 minutes. The peppers may take a bit longer. Remove from grill, and set aside.
- Spread some of the mayonnaise mixture on the cut sides of the bread, and sprinkle each one with feta cheese. Place on the grill cheese side up, and cover with lid for 2 to 3 minutes. This will warm the bread, and slightly melt the cheese. Watch carefully so the bottoms don't burn. Remove from grill, and layer with the vegetables. Enjoy as open faced grilled sandwiches.
These grilled veggie sandwiches are a great way to enjoy summer produce with the grill. Chipotle Hummus makes them even more flavorful and filling. Slather homemade romesco sauce on a roll and top with your favorite grilled veggies & arugula for So this isn't really a new recipe, but I just couldn't resist snapping a photo of this sandwich the day. There's a variety of fresh grilled veggies packed into the fresh ciabatta bread, which happens to be my favorite type of bread. On top of that, it's fast, simple, filling, and fresh.
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