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Shrimps with tomato sauce
Shrimps with tomato sauce

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We hope you got benefit from reading it, now let’s go back to shrimps with tomato sauce recipe. To cook shrimps with tomato sauce you need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Shrimps with tomato sauce:
  1. Prepare tomatoes
  2. You need onion
  3. Get garlic cloves
  4. Use peeled shrimps (like the ones used in a shrimp cocktail)
  5. Use olive oil
  6. Use salt
  7. Get tabasco
  8. Use cilantro (if wanted)
Instructions to make Shrimps with tomato sauce:
  1. Chop the onion and the garlic and sautee them. Wash the tomatoes, cut them in 4 pieces and blend them until there are no lumps.
  2. When the onion is translucid add the tomato sauce, the salt and a few drops of Tabasco. Let it reduce.
  3. If the shrimps are already cooked at them when the sauce is reduced with the HEAT OFF. If they are fresh, chop the heads off, fry them, peel them and add them to the sauce. (If they are undercoocked turn the heat on and they'll be done after a few minutes)
  4. Served when hot with some fresh cilantro sprinkled on top (if you like it. I personally don't so i didn't put it)

And when paired with some Then once the pasta is cooked and drained, combine it with the creamy tomato basil sauce and the cooked shrimp, and toss until combined. Boiled shrimps with tomato chili sauce. Peeled shrimp with tomato sauce in a martini glass. Seafood appetizer: shrimps with tomato sauce, herbs and spices. Mix the shrimp with the capers and the chopped pickled cucumber.

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