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Before you jump to Yummy Yummy Shrimp, Snap Peas, & Rice recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.
Most of us have been conditioned to believe that comfort foods are bad and are to be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. At times, comfort foods can be very nutritious and good for us to consume. There are a number of foods that, when you eat them, can better your mood. If you are feeling a little bit down and need a happiness pick me up, try a few of these.
Put together a trail mixout of various seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to boost your mood. This is because these nuts are rich in magnesium, which helps to boost your production of serotonin. Serotonin is the “feel good” chemical substance that directs your brain how you feel day in and day out. The more of it in your brain, the happier you’ll feel. Nuts, along with raising your mood, can be a great source of protein.
So you see, you don’t need to consume all that junk food when you are wanting to feel better! Try these hints instead!
We hope you got benefit from reading it, now let’s go back to yummy yummy shrimp, snap peas, & rice recipe. You can have yummy yummy shrimp, snap peas, & rice using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yummy Yummy Shrimp, Snap Peas, & Rice:
- Prepare wild rice
- Provide ginger
- Take sugar snap peas
- You need peanut oil
- Use sesame seed oil
- Prepare crushed red pepper
- Provide cocktail shrimp
- Take fresh basil
- Use red pepper, chopped
Instructions to make Yummy Yummy Shrimp, Snap Peas, & Rice:
- Cook rice according to package instructions. Make enough for about 3 servings.
- Chop and crush ginger into tiny pieces.
- When rice is about half way done, add snap peas and half of the ginger. Cook together until rice is done.
- While rice is cooking, coat bottom of a skillet with peanut oil. Add the sesame oil and crushed red pepper and heat over medium heat.
- Lay shrimp in the oil in an even layer. Add basil, remaining ginger, and chopped red pepper. Cook together until shrimp is done.
- Stir shrimp into rice mixture, serve, and devour.
My husband, who isn't crazy about shrimp, loved it! Sugar snap peas seared in olive oil with green onions, mint, lemon zest and black pepper. Not sure if the timing works where you are but a similar and delicious recipe with snap peas is to saute with butter and garlic scapes (those curly queue top of garlic plants)…so yummy! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Combine the soba noodles, edamame, snap peas and carrots in a large serving bowl.
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