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Besan wali kurkuri bhindi(gramflour coated deep fried Okra)
Besan wali kurkuri bhindi(gramflour coated deep fried Okra)

Before you jump to Besan wali kurkuri bhindi(gramflour coated deep fried Okra) recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

For the most part, people have been trained to think that “comfort” foods are terrible for the body and need to be avoided. At times, if your comfort food is candy or another junk food, this holds true. Other times, though, comfort foods can be altogether healthy and it’s good for you to eat them. There are a number of foods that actually can improve your moods when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

Cold water fish are great if you are wanting to feel happier. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3 fats. Omega-3 fatty acids and DHA are two things that really help the grey matter in your brain work a lot better. It’s true: chomping on a tuna fish sandwich can actually help you fight back depression.

Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let’s go back to besan wali kurkuri bhindi(gramflour coated deep fried okra) recipe. To cook besan wali kurkuri bhindi(gramflour coated deep fried okra) you only need 10 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Besan wali kurkuri bhindi(gramflour coated deep fried Okra):
  1. You need 250 gms Okra
  2. Use 3-4 tbsp besan
  3. You need 1/2 tsp red chilli pwr
  4. Get 1/2 tsp turmeric pwr
  5. Take 1/2 tsp amchoor pwr
  6. Prepare 1/4 tsp garam masala pwr
  7. You need 1 tsp dhaniya pwr
  8. You need to taste Salt
  9. Take Oil for deep frying
  10. Use 1 tsp Chaat masala
Instructions to make Besan wali kurkuri bhindi(gramflour coated deep fried Okra):
  1. Wash the okra and rub it with kithen towel to make it dry properly. Cut all of them lengthwise in two parts and put them in a large bowl. Mix in all the dry masalas and besan to bhindi slices and coat them nicely. This should be a dry mix. Let it be mixed together for 10 minutes. After that heat the oil for frying and deep fry these nicely coated okras in hot oil till crispy and lightly brown in colour. Put them on paper napkin for a while to remove the excess oil.
  2. Sprinkle some chaat masala and you can squeeze some lemon on it before serving.

It is one of the best side dishes to serve with spicy dal or any other vegetarian curry. Besan Wali Bhindi. #BesanWaliBhindi #Bhindi #Okra #recipes #Homecooking. Kurkuri Bhindi is a delicious twist to Masala Bhindi. Kurkuri means crispy and Bhindi means okra. Crispy Kurkuri Bhindi baked in the oven.

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