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Shio-Koji Brined Grilled Fish
Shio-Koji Brined Grilled Fish

Before you jump to Shio-Koji Brined Grilled Fish recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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Green tea is truly excellent for your mood. You were simply anticipating to read that here, weren’t you? Green tea has been found to be packed full of an amino acid known as L-theanine. Research has proved that this amino acid promotes the production of brain waves. This helps raise your mental focus while having a relaxing effect on the rest of your body. You knew green tea could help you be better. Now you know that green tea can improve your mood as well!

As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a couple of of these tips instead.

We hope you got insight from reading it, now let’s go back to shio-koji brined grilled fish recipe. You can have shio-koji brined grilled fish using 2 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Shio-Koji Brined Grilled Fish:
  1. Take 3 filets Fresh salmon filets
  2. You need 4 tbsp Shio-koji
Steps to make Shio-Koji Brined Grilled Fish:
  1. Spread 2 tablespoons of shio-koji on a tray.
  2. Place a sheet of gauze over the shio-koji, and lay the rinsed salmon on top.
  3. Wrap the salmon in gauze.
  4. Spread another layer of 2 tablespoons of shio-koji evenly over the gauze.
  5. Brine for about 15 to 20 minutes, then grill. It will burn easily, so grill on high heat while keeping away from the flames.
  6. It's ready to eat.

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