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Homemade ice cream
Homemade ice cream

Before you jump to Homemade ice cream recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Are Going To Effect Your Health.

Many individuals do not understand that the foods you select can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is any kind of foods you get at a fast food location. These sorts of foods are loaded with bad fat and also have almost no nutritional value. You will be happy to know that we are going to inform you of a few of the foods that you should be consuming every day.

In terms of sitting down to an evening meal you should also think about lean proteins as well as fish such as salmon. The beauty of salmon is that as well as other nutrients it’s also loaded with Omega-3. Protein is essential for your diet, however you don’t need to eat huge amounts, as a 3 ounces is all you really need. It’s also wise to trim off any extra fat that you find on the particular meats that you plan to eat.

By following some of the suggestions above you will see that you will end up living a healthier life. Also if you cut out all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to homemade ice cream recipe. To cook homemade ice cream you need 3 ingredients and 1 steps. Here is how you do that.

The ingredients needed to cook Homemade ice cream:
  1. Get whipped cream
  2. Use cup of condensed milk
  3. Get Date and Coconut flakes(optional)
Steps to make Homemade ice cream:
  1. In a bowl combine whipped cream and condensed milk and mix,scoop in small bowls and sprinkle date and coconut flakes,refrigirate then you serve chilled ! Enjoy!

There's nothing like homemade ice cream, and we have the best recipes to make in your ice cream maker, along with some no-churn ice cream recipes. Make vanilla, chocolate, pistachio and more. To make homemade ice cream without a machine, simply whip the cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk and vanilla extract. The Science of Making Homemade Ice Cream: Using salt and ice - The freezing procedure has a two-fold purpose, the removal of heat from the mix and the incorporation of air into the mix.

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