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Smothered Pork Chops
Smothered Pork Chops

Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

For the most part, people have been conditioned to believe that “comfort” foods are bad for the body and have to be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods may be very nutritious and good for you. There are some foods that basically can improve your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.

Eggs, you may be surprised to discover, are fantastic at battling depression. You must see to it, though, that what you make includes the yolk. When you would like to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, specifically the yolks, are full of B vitamins. B vitamins can genuinely help you improve your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat an egg and feel better!

Now you can see that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try some of these instead!

We hope you got insight from reading it, now let’s go back to smothered pork chops recipe. To make smothered pork chops you need 9 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Smothered Pork Chops:
  1. Get large pack center cut pork chops
  2. Prepare Olive oil to coat pan
  3. You need Sprinkle black pepper
  4. You need Sprinkle oregano
  5. Take green pepper, sliced
  6. Provide onions, sliced
  7. Take garlic, minced
  8. Take beef broth (14 ounce)
  9. Take corn starch (heaping)
Instructions to make Smothered Pork Chops:
  1. Rinse and pat dry your pork chops, set off to the side……
  2. Heat up olive oil in a large pan, put just enough oil to coat pan….
  3. Combine beef broth with corn starch in a bowl, stir until smooth and set off to the side….Stir occasionally…..
  4. Place chops in pan with the olive oil, season both sides with black pepper and oregano, and cook chops until browned on both sides…..
  5. Remove cooked chops from pan and place in a large baking pan……
  6. Place your sliced green pepper and onions in pan, sauté until veggies are tender, then add minced garlic, sauté for a few minutes more…..
  7. Next add your beef broth / corn starch mixture to veggies and heat on high heat until broth has thickened…….
  8. Now place your thickened beef broth mixture with veggies on top of pork chops…….
  9. Bake in a preheated 350 degree oven for 20 minutes……
  10. Remove from oven, let stand for 10 minutes……
  11. Serve and enjoy 😉!!!

These juicy pan seared pork chops are served with an incredible French Onion flavoured gravy made with. pork chops in some salt water for an hour, then rinse Meanwhile, chop up a large size onion into thin pieces Season your pork chops with Season Smothered Pork Chops Onions And Gravy Recipe. These smothered pork chops really hit the spot. Thick cut pork chops are pan seared and smothered in onion gravy — just what you need to chase away the winter blues. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.

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