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Brad's shrimp and cod po' boy
Brad's shrimp and cod po' boy

Before you jump to Brad's shrimp and cod po' boy recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us believe that comfort foods are not good for us and that we ought to avoid them. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be utterly healthy and good for us to eat. There are several foods that, when you consume them, may better your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Eggs, you may be astonished to find out, are fantastic at battling depression. You must be sure, however, that what you make includes the yolk. When you would like to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolk in particular, are stuffed full of B vitamins. B vitamins can be terrific for lifting up your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–function better. Try consuming a few eggs to cheer up!

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to brad's shrimp and cod po' boy recipe. To make brad's shrimp and cod po' boy you only need 18 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Brad's shrimp and cod po' boy:
  1. Get cod fillets, cut into 1 inch wide strips
  2. You need Italian bread crumbs
  3. You need panko
  4. You need egg, beaten
  5. Prepare small uncooked shrimp
  6. Use oil
  7. Provide minced garlic
  8. Use salt and pepper
  9. Provide oil for frying
  10. Take hoagie rolls
  11. Take for the toppings
  12. Get tartar sauce
  13. Prepare sliced havarti cheese
  14. Provide sliced provalone cheese
  15. You need spring lettuce mix
  16. You need sliced sweet onion
  17. Get sliced tomato
  18. Use fresh cilantro
Steps to make Brad's shrimp and cod po' boy:
  1. Heat oil for frying in a LG fry pan. Heat 1/2 tbs oil in a small frying pan.
  2. Add shrimp, garlic, salt, and pepper to the small pan. Sauté for three minutes or until done.
  3. Place bread crumbs, panko, and beaten egg in separate bowls. When oil is heated, dip cod in bread crumbs, then egg then panko. Fry until golden brown. Drain on paper towels.
  4. Preheat oven to 350. Slice hoagie rolls. Add cheese on them. Place shrimp on top of cheese. Bake rolls in oven until cheese melts.
  5. Remove to a plate. Add tartar sauce, lettuce, tomato, and onion. Top with fish fillets. Garnish with cilantro. Serve and enjoy.

This Baked Shrimp Po' Boy recipe with remoulade sauce is going to tickle your taste buds and warm your belly. Get ready to ride on the Ramshackle Pantry express with this beautiful little New. In this shrimp po boy recipe, the paper-thin crust and pillowy crumb of a New Orleans-style French roll is essential—as is Crystal hot sauce. Pour buttermilk into another medium bowl. Shrimp po boys are served everywhere in Louisiana, but you can also do the same things with crawfish tails, catfish fillets or oysters—all are common in the Sportsman's Paradise.

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