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Oven Roasted Chicken and Broccoli with Parmesan Cheese
Oven Roasted Chicken and Broccoli with Parmesan Cheese

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We hope you got insight from reading it, now let’s go back to oven roasted chicken and broccoli with parmesan cheese recipe. You can have oven roasted chicken and broccoli with parmesan cheese using 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Oven Roasted Chicken and Broccoli with Parmesan Cheese:
  1. Use Broccoli
  2. Take large Chicken Breast
  3. You need Grated Cheese
  4. Take Parmesan Cheese
  5. Get Olive Oil
Steps to make Oven Roasted Chicken and Broccoli with Parmesan Cheese:
  1. Trim the stalk on the broccoli, then cut and separate into spoon size pieces. Put into a large bowl.
  2. Cut the skinless chicken into spoon size pieces and add to the Broccoli.
  3. Drizzle over the Oil, then add the grated cheese and Parmesan cheese. Mix well. Spread over a large shallow baking tray. Cook on medium hot for about 20-30 minutes, checking that the chicken is cooked. If not cook for another 10-15 minutes. Serve and enjoy!

Roasting broccoli in the oven is so simple and easy that anyone can do it and it always turns out perfectly, with light, fresh flavors from the Parmesan, lemon, and garlic. For oven-roasted Brussels sprouts it's best to make them from fresh Brussels sprouts. If you can only find frozen Brussels sprouts I'm making roasted chicken and brussel sprouts for dinner, but I'm planning to finely shred the cheese and bake it with the sprouts. The ultimate roasted broccoli recipe, featuring golden Parmesan cheese and tangy balsamic vinegar! Truly, I have never been this excited about broccoli, and I'm a big.

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