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Stuffed Pork Chops
Stuffed Pork Chops

Before you jump to Stuffed Pork Chops recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let’s go back to stuffed pork chops recipe. You can cook stuffed pork chops using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Stuffed Pork Chops:
  1. Provide boneless lean pork loin chops, 4 oz each
  2. Prepare sweet onion, chopped
  3. Get light butter, divided
  4. Prepare Panko
  5. Take chicken broth, divided
  6. You need fresh parsley chopped
  7. Use salt
  8. Prepare paprika
  9. Provide rubbed sage
  10. Provide dried thyme
  11. Get black pepper
Steps to make Stuffed Pork Chops:
  1. Saute onion in 1/2 tbsp butter, until soft.
  2. Remove from heat and stir in Panko, 2/3 cup broth and seasonings. Mix well
  3. Cut a pocket in each pork chop
  4. Spoon ~1/2 cup stuffing in each pork chop, and secure with kitchen string.
  5. Preheat oven to 350 F.
  6. Brown in remaining 1/2 tbsp butter on both sides of the chops.
  7. Place in greased baking dish, pour remaining broth over pork. Cover and bake for 40-50 minutes or until juices run clear.

Garlic Butter & Mushrooms Baked Pork Chop ~ Delicious and easy pork chops with a flavorful butter sauce that compliments the meal perfectly.* These pork chops are stuffed with spinach and artichoke dip! How do I stuff pork chops? Using a paring knife, simply cut a small pocket into the thickest area of your pork chop, making sure. Simple grab your food processor and chop it all up. Stuffed Pork Chops and Stuffing are delicious and come with their own side dish!

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