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Before you jump to Indian style Rice Burger recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Most of us have been trained to think that comfort foods are bad and to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods could be really nourishing and good for you. There are some foods that basically can boost your moods when you eat them. If you feel a little bit down and in need of an emotional pick me up, try a number of these.
Eggs, believe it or not, can be truly terrific at beating back depression. Just make sure that you don’t get rid of the egg yolk. The yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, the yolk especially, are rich in B vitamins. B vitamins can really help you elevate your mood. This is because they help your neural transmitters–the parts of your brain that control your mood–work better. Try eating an egg and be happy!
You can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to indian style rice burger recipe. You can cook indian style rice burger using 16 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Indian style Rice Burger:
- Use Left over Rice
- Get Minced Chicken
- Use Finely Chopped Onion
- You need Finely Chopped Ginger & Garlic cloves ( altogether)
- Prepare Soy sauce
- You need Tomato Ketchup
- Take Green Chilli Sauce
- Prepare Kewra water
- Get Salt
- Use Sugar
- Use Very small amount of Dhaniyapata
- You need Capsicum(small amount)
- You need Tomato
- Take Cheese ( square sheets)
- Get Butter
- Take Cornflour
Steps to make Indian style Rice Burger:
- Pack the left over Rice into your desired thickness to make the Rice Buns. Brushing some soy sauce over it, pan fry until it is crispy enough and set aside
- Take the minced Chicken in a bowl and mix the chopped onions, ginger, garlic cloves, green chilli sauce, soy sauce, kewra water, tomato ketchup,dhaniya leaves, salt, sugar and cornflour with it. Now mix it very well to make a thick patty. Fry it in butter on a heated tawa.After it is cooked set aside
- Cut the capsicum and tomato for layering the burger. Place rice bun on serving plate. Place a Cheese sheet over it. Then some capsicum strips and over that place the chicken patty. Now add on some totamo slices. Place another cheese sheet over it. Now finally take the other Rice bun and brush some tomato ketchup on the lower side of the bun and finally place it over. Garnish your burger the way you want. Serve it snacking hot!
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