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Apple stuffed beignets
Apple stuffed beignets

Before you jump to Apple stuffed beignets recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

In general, people have been taught to believe that “comfort” foods are bad for the body and need to be avoided. If your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be completely nutritious and it’s good for you to eat them. There are several foods that, when you consume them, can improve your mood. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Cold water fish are wonderful for eating if you wish to battle depression. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3s. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can greatly elevate your mood.

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to apple stuffed beignets recipe. You can have apple stuffed beignets using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Apple stuffed beignets:
  1. Provide unsalted butter
  2. You need peaches (or fruit of choice), chopped
  3. Prepare brown sugar
  4. Prepare cinnamon
  5. Get all-purpose flour
  6. You need nutmeg
  7. Take pizza dough
  8. Get Oil, for frying
Steps to make Apple stuffed beignets:
  1. Add the butter and fruit of choice to a pan over medium-low heat and cook until the butter has melted.
  2. In a small bowl mix together brown sugar, cinnamon, 1 tablespoon flour, and nutmeg. Sprinkle the sugar mixture over the fruit. Mix to combine and stir 5-10 min until the mixture starts to thicken. Remove from heat and set aside to cool.
  3. On a floured surface, roll out the pizza dough to 6-mm thick. Cut the dough into rectangles.
  4. Spoon 1 tablespoon of the filling. Onto a cut piece of dough. Fold the cut piece of dough lengthwise and crimp the edges so the filling is well sealed. Repeat with remaining dough and filling.
  5. Heat oil in a large pot to 180 degrees Celsius.
  6. Working in batches fry beignets for 3-4 minutes each, flipping halfway, until puffy and golden brown.
  7. Transfer the beignets to a paper towel lined plate or wired rack to drain.
  8. Dust with powdered sugar.
  9. Enjoy!

The only way to eat an apple a day, really. Apple beignets with cinnamon & cardamom sugar. Crispy sweet fritters generously stuffed with apple. -@denisekortlever. Place apple slices in a bowl. Baked Beignets Recipe - Classic French Quarter Donut Made Healthier.

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