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We hope you got insight from reading it, now let’s go back to sabudana cheese pops recipe. To make sabudana cheese pops you only need 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Sabudana cheese pops:
- You need For cover
- Prepare 1 cup soaked sabudana
- Prepare 2 boiled, peeled and mashed potatoes
- Prepare 2 tsp peanut powder
- Prepare 1 cup bread crumbs
- Get Salt and red chilli powder as per taste
- Use To taste Garam masala
- Take As needed Chopped coriander
- You need For stuffing,
- Use 1/2 cup grated cheese + crushed black pepper + mixed herbs
- Get As needed Oil for frying
- Prepare Aa needed Dips for serving
Steps to make Sabudana cheese pops:
- Mix all the ingredients of the cover well.flatten the mixture over palm, fill the stuffing.. Roll into small balls..
- Deep fry in hot oil till golden brown on low flame.. - Serve hot cheesy pops with ur favorite dip
- You can shallow fry as cutlets.. In appam pan too… You can bake in a preheated oven at 180 degrees for 15minutes 😇
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