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D.I.Y Spice Blends (No°2)
D.I.Y Spice Blends (No°2)

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We hope you got benefit from reading it, now let’s go back to d.i.y spice blends (no°2) recipe. You can have d.i.y spice blends (no°2) using 99 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make D.I.Y Spice Blends (No°2):
  1. Provide Adobo Seasoning (1)
  2. Get ground cumin
  3. Use garlic powder
  4. Provide chilli powder
  5. Prepare onion powder
  6. Use dried oregano
  7. Prepare paprika
  8. Prepare fine salt (reduce amount to have less salt)
  9. Prepare ground black pepper
  10. Provide Dry Ranch Style Seasoning for Dips/Dressings (2)
  11. Get dried parsley
  12. You need seasoned Salt
  13. Provide ground black pepper
  14. Prepare garlic powder
  15. Provide onion powder
  16. Take paprika
  17. Provide dried thyme
  18. Use Hamburger seasoning (3)
  19. Use garlic powder
  20. Provide salt
  21. You need onion powder
  22. Provide Cayenne chilli pepper
  23. Get brown sugar
  24. Prepare ground black pepper
  25. Take Cayenne chilli pepper
  26. Take Jerk Seasoning (4)
  27. Use ground allspice
  28. Get salt
  29. Take ground cinnamon
  30. Provide black pepper
  31. You need Apple Spice Mix (5)
  32. Get dried thyme
  33. Provide dried minced onion
  34. Get dried basil
  35. Take dried parsley
  36. Prepare ground nutmeg
  37. Prepare ground cinnamon
  38. Provide ground cardamon
  39. Use Fish seasoning (6)
  40. Use dried crushed rosemary
  41. Prepare ground black pepper
  42. Take ground dried sage
  43. Provide dried oregano
  44. Use celery salt
  45. Prepare dried marjoram leaves
  46. Prepare salt
  47. Prepare garlic powder
  48. Provide sea salt
  49. Prepare dried thyme
  50. Take celery seeds
  51. Get Seafood Seasoning (7)
  52. Use ground red pepper flakes
  53. Prepare dry mustard
  54. Provide paprika
  55. Use ground black pepper
  56. Take ground bay leaves
  57. Use ground allspice
  58. Provide ground cloves
  59. Use ground cinnamon
  60. Prepare ground cardamon
  61. Use ground ginger
  62. Provide Greek Seasoning (8)
  63. Provide dried oregano
  64. You need dried basil
  65. Use Mediterranean Seasoning (9)
  66. Take dried thyme
  67. Get dried minced garlic
  68. Prepare dried minced onion
  69. Take dried marjoram
  70. Use ground coriander
  71. Prepare dried mint leaves
  72. Prepare salt
  73. Take black pepper
  74. Get ground cinnamon
  75. Provide ground cumin
  76. You need ground nutmeg
  77. Take paprika
  78. You need Teco bell Copycat Seasoning (10)
  79. Provide Cayenne chilli pepper
  80. You need chilli powder
  81. Get white sugar
  82. You need garlic salt
  83. Prepare All-Purpose flour
  84. Prepare beef bouillon granules
  85. Prepare ground cumin
  86. Get dried onion flakes
  87. Get ground dried thyme
  88. Take Poultry Seasoning (11)
  89. You need ground dried sage
  90. Provide ground dried marjoram
  91. Take ground nutmeg
  92. Provide ground dried rosemary
  93. Use French Fry Seasoning (12)
  94. Provide finely ground black pepper
  95. Prepare garlic salt
  96. Use onion salt
  97. Get salt
  98. Prepare ground paprika
  99. Prepare Cayenne chilli pepper
Instructions to make D.I.Y Spice Blends (No°2):
  1. To make the Adobe mix: combine all ingredients together well. Transfer and store in a cool dry place for up to six months. (Makes about 14 tablespoons). It can be used on just about anything, it's a kind of all-purpose seasoning blend.
  2. Mix all the ingredients together. Transfer to an airtight container until needed. Can be used as a substitute for ranch dressing mix.
  3. Place all ingredients in a jar, seal and shake well. Store in a cool dry place until needed.
  4. Mix well all the ingredients together in a small bowl. Transfer and store in a cool dry place until needed. Before cooking meat, coat in about 2 tablespoons of olive oil then rub the seasoning onto the meat.
  5. Place all ingredients in a small jar and shake well, store in a cool dry place until needed.
  6. Add all the ingredients to a small bowl and mix well. Transfer and store in an airtight container until needed.
  7. Place all ingredients in a jar or container and shake well until all the ingredients are blened together. Store in an airtight container in a cool dry place until needed.
  8. Combine all ingredients mix well and store in an airtight container in a cool dry place until needed. (Makes about 12 servings). Can be used used in greek salads, meats, rice, sauces, marinades and dips.
  9. Mix all the ingredients together well, next transfer to a jar or container. Store in an airtight container or jar until needed. (Makes about 1/2 a cup). Coat meat in olive oil then rub seasoning on it and let it marinade for at least 30 minutes prior to cooking. Can be used in many dishes such as meat, poultry, fish, vegetables and pasta sauces.
  10. (Makes about 8 servings) mix all ingredients in a bowl well and then transfer and store in an airtight container.
  11. (Makes over half a cup). Mix all ingredients together well. Transfer to an airtight container until needed.
  12. Place all ingredients in a jar and shake well. Seal and Store in a cool dry place until needed.

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