Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Oat flake cookies with peaches, greek honey and almonds recipe here. We also have wide variety of recipes to try.
Before you jump to Oat flake cookies with peaches, greek honey and almonds recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
A lot of us believe that comfort foods are terrible for us and that we should stay away from them. Often, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. There are a number of foods that basically can improve your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.
Green tea is actually excellent for your mood. You were sure green tea had to be in this article somewhere, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies have shown that this amino acid actually stimulates brain waves. This helps raise your mental sharpness while calming the rest of your body. You already knew green tea could help you feel better. Now you know that green tea can elevate your mood too!
So you see, you don’t need to consume all that junk food when you wish to feel better! Go with these tips instead!
We hope you got benefit from reading it, now let’s go back to oat flake cookies with peaches, greek honey and almonds recipe. You can have oat flake cookies with peaches, greek honey and almonds using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Oat flake cookies with peaches, greek honey and almonds:
- Use 100 gr oat flour
- Get 90 gr oat flakes
- Prepare 40 gr margarine
- Get 1 egg
- Use 1 pinch salt
- Get 120 ml honey (thyme is possible)
- Use 1 tsp vanilla extract
- Use 1 tsp baking powder
- Get 1 diced Peach medium size
Instructions to make Oat flake cookies with peaches, greek honey and almonds:
- In a bowl mix the flour, the flakes, baking powder, salt, vanilla extract and the pinch of salt.
- Cut the peach in small pieces and let it aside. Melt the margarine
- In a second bowl mix the melted margarine, with the egg and the honey.
- Pour the 1st bowl into the second and mix well. Add the diced peach and mix carefully.
- Leave at the fridge for an hour the mix of butter to stand.
- After an hour preheat the oven at 165 degrees in air and take out the mix from the fridge. Put almonds flakes to the little balls while you put them in the tray with 2 spoons.
- Bake for 12 min till bottom is bit brown. They might still look unbaked but is the way they look. Take them out and leave them at the tray for 15 min to stand. Enjoy!
This peach baked oatmeal recipe makes breakfast for a crowd! Loaded with fresh juicy peaches, almonds, ginger, nutmeg and cinnamon. Rolled oats- sometimes called 'old fashioned oats' or 'large flake oats'. Do not use quick oats or steel cut oats for this recipe. The crispy flakes and crunchy oat clusters you love - plus sliced almonds for a satisfying breakfast.
If you find this Oat flake cookies with peaches, greek honey and almonds recipe useful please share it to your close friends or family, thank you and good luck.
