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Before you jump to Peach Cobbler recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
Most of us think that comfort foods are terrible for us and that we must stay away from them. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods may be extremely nourishing and good for you. There are several foods that actually can boost your moods when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.
Make a trail mixout of different seeds and nuts. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is possible as these foods have a bunch of magnesium which boosts serotonin production. Serotonin is referred to as the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The higher your serotonin levels, the happier you will feel. Nuts, on top of raising your mood, can be a superb protein source.
As you can see, you don’t need to consume all that junk food when you are wanting to feel better! Try these tips instead!
We hope you got insight from reading it, now let’s go back to peach cobbler recipe. You can have peach cobbler using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Peach Cobbler:
- Take 1/2 cup unsalted butter
- Prepare 1 cup all-purpose flour
- You need 2 cup sugar, divided
- You need 1 tbsp baking powder
- Take pinch salt
- Use 1 cup milk
- Prepare 4 cup fresh peach slices
- Prepare 1 tbsp lemon juice
- Use 1 ground cinnamon or nutmeg (optional)
Instructions to make Peach Cobbler:
- Melt butter in a 13- x 9-inch baking dish.
- Combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened.
- Pour batter over butter (do not stir).
- Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir).
- Sprinkle with cinnamon or nutmeg, if desired.
- Bake at 375° for 40 to 45 minutes or until golden brown. Best served warm.
Bake and serve with a scoop of vanilla ice cream. I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. This peach cobbler recipe has been a long time coming.
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