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Before you jump to Peach Cobbler recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.
Many people do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food place. The foods that you get from these fast food places are generally foods that are very unhealthy, loaded with fat and typically have little to no nutrition. You will be happy to know that we are going to tell you a few of the foods that you need to be consuming every day.
Even though most of you have been told time and time again that vegetables are good for you, and there is a really good reason why. Potassium is one of the things that you will discover in various vegetables, and naturally they also contain many various vitamins and minerals you will also need. One of the veggies that will provide the potassium you’ll need is broccoli. Another thing you might want to try is the next time you make a salad try making use of spinach rather than your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.
Following some of the suggestions above you will notice that you will end up living a healthier life. Also if you eliminate all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to peach cobbler recipe. You can cook peach cobbler using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Peach Cobbler:
- Get 7 medium peaches
- Take 10 tbsp sugar
- Get 2 small jars of plain yogurts
- Take 1 tsp vanilla extract
- You need 2 eggs
- Use 250 grams white flour
- Provide 200 grams unsalted Butter (room temperature)
- Provide 1 tsp baking powder
Steps to make Peach Cobbler:
- Beat the butter and sugar until light and fluffy. Add the plain yogurt.
- Add the eggs one at a time beating well after each addition. Add the vanilla extract
- Sift in the flour with baking powder and mix well. Wisk the mixture using an electric hand wish for 30 seconds on the high setting to add even more air to the Sponge.
- Cover a tray with baking paper and pour the mixture into the tray. Cut the peaches into slices and spread them on top of the mixture.
- In the preheated oven,180 degrees Celsius, leave the tray for about 40 minutes or until golden brown. Enjoy it!:-)
Bake and serve with a scoop of vanilla ice cream. I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. This peach cobbler recipe has been a long time coming.
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