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Cheesecake No bake pie
Cheesecake No bake pie

Before you jump to Cheesecake No bake pie recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us believe that comfort foods are terrible for us and that we ought to keep away from them. Often, if your comfort food is made of candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly healthy and good for us to eat. There are several foods that, when you consume them, could better your mood. If you feel a little bit down and in need of an emotional pick me up, try several of these.

Cold water fish are excellent for eating if you are wanting to fight depression. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3s and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can seriously raise your mood.

See, you don’t need to eat all that junk food when you want to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to cheesecake no bake pie recipe. You can have cheesecake no bake pie using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesecake No bake pie:
  1. Get 2-8 oz blocks of full fat cream cheese, room temp
  2. Prepare 1/3 cup sugar
  3. Provide 1-14 oz can sweetened condensed milk
  4. Use 1/4 cup lemon juice
  5. Use Splash vanilla
  6. Provide For the crust:
  7. Use 20 vanilla sandwich cookies
  8. Take 1 sleeve graham crackers
  9. Take 1/3 cup melted butter or margarine
  10. Provide 1/4 cup white sugar
Instructions to make Cheesecake No bake pie:
  1. Make the crust first. Combine graham crackers and cookies in a food processor or gallon ziploc bag. Grind or beat them to a pulp. Add the sugar and butter and combine til it’s the consistency of wet sand. Put in a pie dish and press it into place. I use the bottom of a measuring cup sprayed with nonstick spray. At this point you can bake the crust at 350 for about 10 minutes but I don’t like mine baked.
  2. In a large bowl beat the cream cheese and sugar together first. This is insurance for no lumps. Add the sweetened condensed milk, lemon juice and vanilla. Poor into pie crust and smooth the top. Refrigerate for at least a couple of hours before cutting.
  3. Top with any fruit or pie filling or chocolate or whatever you like on yours and enjoy!
  4. Here’s the damaged pie but not a single crumb got wasted 🙃

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