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No-Bake Chocolate Cheesecake
No-Bake Chocolate Cheesecake

Before you jump to No-Bake Chocolate Cheesecake recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

A lot of us believe that comfort foods are bad for us and that we need to keep away from them. At times, if your comfort food is made of candy or other junk foods, this holds true. Other times, comfort foods can be perfectly healthy and good for us to consume. There are several foods that basically can boost your moods when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

It’s not difficult to overcome your bad mood when you are eating grains. Quinoa, millet, teff and barley are all really excellent for helping boost your happiness levels. They can help you feel full for longer also, which can help your mood too. It’s not difficult to feel low when you are starving! The reason these grains help your mood so much is that they are easy for your stomach to digest. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.

So you see, you don’t need to eat all that junk food when you want to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to no-bake chocolate cheesecake recipe. You can cook no-bake chocolate cheesecake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make No-Bake Chocolate Cheesecake:
  1. Get Philadelphia Cream Cheese (1 package)
  2. You need Nutella
  3. You need vanilla extract
  4. Prepare melted butter
  5. Use crushed Oreos (without the white filling)
  6. Take chocolate shavings
  7. Get whipped cream
Steps to make No-Bake Chocolate Cheesecake:
  1. Combine the cream cheese, vanilla extract, and Nutella in a mixing bowl. Mix until well-blended.
  2. In another mixing bowl, put the crushed Oreos and gradually mix in the melted butter. Stop adding the butter once the crushed Oreos stick together.
  3. To make the crust, flatten the Oreo mixture into a layer at the bottom of small jars or dessert cups.
  4. Divide the cream cheese and Nutella mixture, and transfer them into the jars/cups on top of the Oreo crust.
  5. Refrigerate the mixture for at least 2 hours.
  6. Put whipped cream on top of each, and sprinkle chocolate shavings. Serve.

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