Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect *EASY* NO BAKE Vegan Blueberry Cheesecake (NOT nut free) recipe here. We also have wide variety of recipes to try.
Before you jump to EASY NO BAKE Vegan Blueberry Cheesecake (NOT nut free) recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Will Certainly Effect Your Health.
When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. Something that you should not eat no matter what is the various foods that you will get at all of those fast food places. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and typically have little to no nourishment. You will be happy to know that we are going to tell you a few of the foods that you ought to be consuming every day.
Citrus fruit will be one of the better things that you can have for your desserts, as opposed to having a piece of cake or ice cream. Along with vitamin C, you will discover that there are plenty of other health benefits that you will find in these fruits. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.
By simply following some of the suggestions above you will find that you’ll be living a healthier life. Also if you cut out all the unhealthy food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to easy no bake vegan blueberry cheesecake (not nut free) recipe. You can cook easy no bake vegan blueberry cheesecake (not nut free) using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook EASY NO BAKE Vegan Blueberry Cheesecake (NOT nut free):
- You need Crust
- Take 1/2 cup pecans
- Take 1/2 cup almond flour or raw almonds
- You need 1 cup pitted dates
- Get 1 tsp vanilla
- Take 1/4 cup melted coconut oil
- Provide Pinch salt
- Prepare Filling
- Take 2 cups cashew (soak at least 3 hours before)
- Provide 3-4 Tbs lemon juice (or more if you like)
- Prepare 1/3 cup agave or maple syrup
- Get 1 cup coconut milk
- Provide 1 tsp vanilla
- Take 1/3 cup coconut oil
- Prepare 1 cup fresh blueberries
- Prepare 1/2 tsp salt
Instructions to make EASY NO BAKE Vegan Blueberry Cheesecake (NOT nut free):
- You will definitely need a food processor for this and a spring form pan for the best results!
- First things first, soak the cashews in water. Just enough water to cover them and soak for a minimum 3 hours or overnight
- For the crust. Add all crust ingredients into a food processor and combine until the mixture stays together but still a bit crumbled
- Spray your pan. Push down crust as evenly as you can to the bottom of the pan. Freeze for 2 hours. Now for the filling
- In your food processor add your drained and soaked cashews along with the other filling ingredients except the blueberries and lemon juice
- Blend this mixture very well the smoother the mix the better your texture
- Add lemon juice for the creamy Taste. Add as much or as little as you like. Add in blueberries last. Combine well
- Once your crust is frozen add the filling right on top and freeze until it sets completely.
- Once everything is totally set. Remove from spring form pan and place on a cake plate !
- And you’re done! Thaw completely or eat slightly colder. Will last in the fridge up to 4 days ☺️
If you find this EASY NO BAKE Vegan Blueberry Cheesecake (NOT nut free) recipe valuable please share it to your close friends or family, thank you and good luck.
