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Before you jump to No Bake Mango Cheesecake recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.
Many men and women do not realize that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the different foods that you will find at all of those fast food places. These sorts of foods are filled with bad fat and also have very little nutritional value. In this post we are going to be going over foods that you ought to be eating that can help you stay in good health.
While some of you enjoy having your snack foods, as opposed to reaching for the chips try grabbing some nuts. The majority of nuts will have a lot of protein and you can also find that many nuts and seeds will also provide your body with essential Omega-3 and Omega-6. These fatty acids are essential to helping your body produce the proper quantities of hormones your body needs for a healthy way of life. Unless you get the fatty acids you’ll need your body will actually not be able to produce a few of the hormones that it requires.
If you decide that your overall health is important to you, you should take these tips to heart. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to no bake mango cheesecake recipe. To cook no bake mango cheesecake you need 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook No Bake Mango Cheesecake:
- Get digestive biscuit crushed
- Get cold butter
- You need agar agar
- You need water to soak agar agar
- Prepare hung curd made from 800gms curd
- Get paneer crumbled
- Get powdered sugar
- Get vanilla extract
- You need Alphonso mango puree
- Take For the glaze:
- Prepare agar agar
- Provide water
- Get mango puree
- Prepare sugar
Steps to make No Bake Mango Cheesecake:
- Mix crushed biscuits and cold butter well. Press it down nicely in an 8 inch round cake pan with removable bottom and refrigerate for 30 minutes.
- Prepare the filling: Grind agar agar to flakes and soak them in 1&1/2 cup water for 10 minutes.
- Meanwhile grind paneer, sugar and curd to a smooth paste. Remove in a bowl, add vanilla extract and stir well.
- Heat the mango puree well. Cook the China grass till all the flakes are dissolved. Mix this to the hot puree. Mix well.
- Add the puree to the curd mixture and mix well. Pour this mixture over the biscuit crust and tap gently. Chill for 30 minutes.
- Meanwhile prepare the glaze: Mix the the ingredients for glaze together and cook till the agar agar is dissolved
- Pour over the cheesecake and chill for 3 to 4 hours or till cold and set. Enjoy!
To make this no bake mango cheesecake you will need some basic ingredients. The base is made out of butter cookies crushed and mixed with molten butter. This no-bake mango cheesecake is so delicate, rich, delicious and really easy to make. Temper the gelatin: Gradually add few tablespoons of the cheesecake mixture into the dissolved gelatin and stir until combined. The mango cheesecake recipe is without eggs, gelatin and a no bake version.
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