Hey everyone, welcome to our recipe page, if you're looking for Heavenly Double Fromage recipe, look no further! We provide you only the perfect Heavenly Double Fromage recipe here. We also have wide variety of recipes to try.

Heavenly Double Fromage
Heavenly Double Fromage

Before you jump to Heavenly Double Fromage recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Are Going To Effect Your Health.

Something that some of you may already recognize is that by ingesting the right foods can have a substantial effect on your health. Its also wise to comprehend that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. You will be delighted to know that we are going to inform you of a few of the foods that you should be ingesting every day.

You must remember your mother and father telling you to make sure you eat your vegetables, that is simply because this is very important for a healthy and balanced body. Potassium is among the things that you will discover in various vegetables, and naturally they also contain many different vitamins and minerals you will additionally need. One of the veggies which will provide you with the potassium you need is broccoli. Something different you may want to try is the next time you make a salad try using spinach as an alternative to your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

For those of you who want to begin living a more healthy life the tips above can help you do that. The one thing that you need to actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to heavenly double fromage recipe. You can have heavenly double fromage using 14 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to cook Heavenly Double Fromage:
  1. Get For the no-bake cheesecake batter:
  2. Take ◎ Water
  3. Use Mascarpone cheese
  4. Use Egg yolks
  5. Prepare Granulated sugar
  6. You need □ Heavy cream
  7. Use ◎ Gelatin powder
  8. Prepare ◎ Water
  9. Prepare For the baked cheesecake batter:
  10. Prepare Cream cheese
  11. Get Egg
  12. Provide Granulated sugar
  13. Prepare Cake flour (9 grams)
  14. Take Heavy cream
Instructions to make Heavenly Double Fromage:
  1. Choose your favorite recipe to bake a sponge cake (I recommend the recipe by patissier Rumi Kojima). Cool it off completely. If possible, prepare it a day in advance.
  2. Since the batter will be baked in a double boiler, prevent water from spilling into the cake pan by covering the bottom with aluminum foil.
  3. Cut off a 1.2 cm-thick layer of sponge cake and set it on the bottom of the prepared cake pan. The remainder of the cake will be used later. Preheat the oven to 160℃.
  4. To prepare the baked cheesecake, add all of the ingredients for the baked cheesecake into a food processor and process until smooth.
  5. Strain the batter and pour into the cake pan with the cake layer at the bottom. Pour hot water into a baking dish and steam-bake the cake in the oven for 35-40 minutes at 160℃.
  6. Bake until lightly browned. Let it completely cool in the pan.
  7. To prepare the no-bake cheesecake, sprinkle and soak the gelatin powder in 2 tablespoons of water.
  8. Combine all of the ingredients except for the heavy cream for the no-bake cheesecake. I used a food processor, but it's easier to mix it in a bowl!
  9. Beat the heavy cream until soft peaks form.
  10. Scoop out one ladleful of whipped cream (about 60 g) and set it aside in the refrigerator for the finishing touch!
  11. Microwave the gelatin for a few seconds to make it silky, add it into the no-bake cheesecake batter from Step 8, then strain it through a colander. Use a rubber spatula to strain, since it will not flow through the sieve.
  12. Mix the strained batter and the remaining whipped cream from Step 9.
  13. Pour the batter into the cake pan on top of the baked cheesecake. Smooth the surface and let it set in the freezer until it hardens.
  14. Meanwhile, slice off the browned surface of the sponge cake and blend the white cake in a food processor.
  15. There you have fluffy sponge crumbs. There will be leftover crumbs, which you can use in a different dessert! So, stay tuned…
  16. Once the non-bake cheesecake part sets, remove it from the pan and spread the reserved whipped cream from Step 10 on the top and sides. A thin layer should be enough.
  17. Coat the entire surface of the cake with the sponge cake crumbs. They may come off easily, so gently press them into the cake…
  18. It's done! It should still be frozen at this point, so thaw it before you it. It's hard to sit by and wait.
  19. Freezing the non-baked cheesecake batter makes the cake easier to handle, but if you prefer to eat it right away, set the batter in a refrigerator instead at Step 13. It will still need to set completely.
  20. The pure white and fluffy cake will bring you delight from the first bite. The cake is large, so eat as much as you want!
  21. Use the leftover sponge cake crumbs from this recipe by combining them with heavy cream and chocolate to turn them into another dessert!
  22. Give them a try, too

If you find this Heavenly Double Fromage recipe useful please share it to your good friends or family, thank you and good luck.