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Spaghetti with spicy pilchards
Spaghetti with spicy pilchards

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We hope you got benefit from reading it, now let’s go back to spaghetti with spicy pilchards recipe. You can cook spaghetti with spicy pilchards using 13 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Spaghetti with spicy pilchards:
  1. Use 1 255 grams dried spaghetti
  2. Provide 1 1 large can of pilchard in spicy sauce
  3. Provide 1 small onion finely chopped
  4. Prepare 2 garlic cloves finely minced
  5. Provide 1 400 grams canned chopped tomatoes
  6. Provide 2 tbsp tomato ketchup
  7. Provide 1 1/2 tsp salt
  8. Provide 1 1/4 tsp black pepper
  9. Use 1 tsp oregano
  10. You need 1 tsp paprika
  11. You need 1 tsp curry powder
  12. Use 2 tbsp cooking oil
  13. You need 1 hand full of coriander
Instructions to make Spaghetti with spicy pilchards:
  1. Put a large pot of salted water on the stove over stove on high heat. Put spaghetti and let it Cook to your liking.
  2. In a separate pan add cooking oil with stove on high heat…then add
  3. Mix all the spices together and add
  4. Let the tomatoes cook for about 3-5 minutes and add
  5. Mix well and allow to cook for another 3-5 minutes on medium heat
  6. Once spaghetti is cooked ; drain the water and add it to the pilchards mixture and allow the spaghetti to absorb all the spices for 4-5 minutes
  7. Garnish with coriander/ celantro and serve while hot"
  8. Serve with fresh salad

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