Hello everybody, welcome to our recipe page, if you're looking for Korean Cuisine- Pork Bulgogi recipe, look no further! We provide you only the perfect Korean Cuisine- Pork Bulgogi recipe here. We also have wide variety of recipes to try.
Before you jump to Korean Cuisine- Pork Bulgogi recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
In general, people have been trained to believe that “comfort” foods are not good for the body and should be avoided. Often, if your comfort food is made of candy or other junk foods, this holds true. At times, comfort foods can be utterly nourishing and good for us to eat. A number of foods actually do raise your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.
Some grains are really excellent for fighting off bad moods. Quinoa, barley, teff, millet, etc are all excellent for helping you be in a happier state of mind. These foods can help you feel full for longer too, which is a mood improver. Feeling famished can be terrible! These grains can elevate your mood because it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn kicks up your mood to a happier place.
As you can see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to korean cuisine- pork bulgogi recipe. You can cook korean cuisine- pork bulgogi using 13 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Korean Cuisine- Pork Bulgogi:
- Prepare pork slices
- Provide kimchi
- Use of a sweet onion, chopped
- Use green onions, cut into 1/3
- Use
Marinade - You need Korean BBQ sauce for chicken & pork
- Use rice sine
- Provide soy sauce
- You need water
- Take optional Korean hot pepper sauce
- Prepare
Seasonings - Provide salt
- Get water
Instructions to make Korean Cuisine- Pork Bulgogi:
- Marinate pork slices and onions in the marinade sauce about 30 minutes.
- Heat a pan with a little bit veg. oil, then stir-fry marinate pork and onions till the color of pork turn into white. Add in kimchi, green onions and 2 Tbs water continuing stir fry till the sauce thicken.
- Enjoy!
First thing is first, we need to make the marinate for the amazing flavors! Korean spicy pork bulgogi is loaded with spicy and savory flavors from the gochujang paste and fish sauce but also has a balance of sweet in it as well from the mirin and the sugars. Its intense in flavor from the garlic, ginger and onion marinade and is absolutely delicious on top of some plain white rice to mop up that salty umami sauce. Korean Pork Bulgogi is thinly sliced, marinated pork, which has been pan-seared to perfection. Tender, moist, spicy, and full of flavour.
If you find this Korean Cuisine- Pork Bulgogi recipe valuable please share it to your close friends or family, thank you and good luck.
