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We hope you got benefit from reading it, now let’s go back to rye bread for sandwiches using a bread maker recipe. To cook rye bread for sandwiches using a bread maker you need 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Rye Bread for Sandwiches Using a Bread Maker:
- You need Bread (strong) flour
- Prepare Rye
- Prepare Salt
- Use Honey
- Take Milk or water
- Provide Unsalted butter (cultured butter if possible)
- You need Dry yeast
- Get For finishing, bread flour
Steps to make Rye Bread for Sandwiches Using a Bread Maker:
- Put in all ingredients except into the bread maker (put the yeast into its compartment). Press start.
- Remove the dough, divide into 4 portions, punch out the air. Rest for 15 minutes.
- Roll into ovals, fold the top and the bottom into the centre, place the rolls joint down on a baking sheet, and rest again.
- Sprinkle bread flour with a strainer. Make 3 slits on each. Bake for 20 minutes in a preheated oven at 200ºC. Done!!
- I added dried fruits and walnuts and formed into spheres.
- I added nuts and raisins and shaped them into hearts.
- I baked this for 40 minutes at 180ºC. (Using a 10 cm cube bread tin) I am thinking of making a sandwich. What kind should I make??
- This is a honey mustard sandwich! - - https://cookpad.com/us/recipes/154111-honey-mustard-sandwich
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