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Before you jump to Apple meringue cake recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.
When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. It’s also advisable to understand that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have hardly any nutritional value. You will be delighted to know that we are going to inform you of a few of the foods that you should be ingesting every day.
Every person likes to have dessert just after their meals and if you are one of those folks you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.
If you decide that your health is important to you, you need to take these tips to heart. Also if you eliminate all the refined food that you should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to apple meringue cake recipe. To cook apple meringue cake you only need 17 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Apple meringue cake:
- Prepare Cake
- Use butter (or Marg)
- Prepare Caster Sugar
- Provide sour cream
- Take Grated zest of 1 lemon
- You need egg yolks
- Take vanilla essence
- Get baking powder
- Use self raising flour
- You need salt
- Use Filling
- Provide medium sized apples. Peeled and sliced
- Prepare Juice from half a lemon
- Get cinnamon
- Take Meringue
- Prepare egg whites
- Prepare caster sugar
Steps to make Apple meringue cake:
- Preheat oven to 350 degrees F (180 degrees C). Butter 10-inch (26 cm) springform pan (with a removable base)
- In a large bowl combine the apple slices with lemon juice and cinnamon. Set aside until ready to use.
- Combine flour, baking powder and salt into a medium bowl.
- In another bowl cream together butter and sugar until well mixed. Beat in the egg yolks, sour cream, lemon zest and vanilla extract. Stir in flour mixture and mix until well combined.
- Spoon the batter into the prepared pan. (Don't worry if it's thick just put dollops around the tin and smooth with a knife) Once that's done arrange the apple slices on top (or dump them on the top like I do lol). Bake for 30 minutes.
- Whilst the cake is in the oven make the meringue by whipping the egg whites until foamy with a mixer. Gradually add the sugar whipping the whole time until it holds very stiff peaks.
- Remove the pan from the oven and add whipped egg whites on top of the cake and bake for another 20 minutes or until golden brown.
- Run a sharp knife completely around the inside edge of the pan. Let cool slightly at room temperature before serving. We like ours with a dollop of vanilla ice-cream.
A luscious, creamy, typical German apple cake with meringue and cream. A very popular apple The German apple almond cake is a cake worthy to serve at any kind of gathering: from simple visits from. This Apple Meringue Cake is one of the best apple desserts, the meringue has a crispy exterior while the cake is soft and apples bring such a. This cake was supposedly adored by Soviet leader Leonid Brezhnev: meringue desserts were one of his favorite; so, Earl Using meringue instead of regular biscuit base makes this dessert special. This Apple Meringue Cake is one of the best apple desserts, the meringue has a crispy exterior while the cake is soft and apples bring such a wonderful flavor and texture, a delightful and.
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