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Before you jump to Creole Succotash with Shrimps recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
Many of us think that comfort foods are terrible for us and that we have to keep away from them. Often, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods could be very healthy and good for you. There are some foods that, when you consume them, may better your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.
Green tea is fantastic for moods. You were sure green tea had to be in this article somewhere, right? Green tea is rich in a particular amino acid called L-theanine. Studies have found that this amino acid basically induces brain waves. This helps raise your mental acuity while calming the rest of your body. You already knew green tea could help you feel better. Now you know that green tea can elevate your mood too!
Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to creole succotash with shrimps recipe. To cook creole succotash with shrimps you need 12 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Creole Succotash with Shrimps:
- Take Shrimps Peeled and devine
- Provide chopped onion
- Prepare minced garlic
- Provide ground black pepper
- Prepare ground garlic
- Use ground onion
- Get tomato chopped
- Use frozen corn
- Get red bell peppet
- You need olive oil, extra virgin
- Get Creole seasoning
- Get chopped okra( fresh or frozen)
Steps to make Creole Succotash with Shrimps:
- Peel and devein the shrimps. Set aside.Chopped onions, minced garlic. Red bell pepper dice. Olive oil in a saucepan Saute Onions, Garlic, Bell peppers frozen corn together.for 5 minutes. Add the can of chopped tomatoes. Okra. .Add. Your seasoning, onion powder, garlic powder ,black pepper, Creole seasoning. Simmering for 15 minutes add shrimps simmer for 10 minutes.
- Serve over steam rice.
I've tried shrimp Creole recipes in the past and they never tasted quite right. This was the taste I've never been able to quite. I added shrimp and ham to make this a great one-pot meal that my toddler LOVES (you can leave out the shrimp or ham if you Creole succotash is a very traditional American (at least North American) dish. Succotash, consisting of corn and beans, is traditionally Native American and the Creole. We give succotash–traditionally a Southern dish made with corn, lima beans and peppers–an update using edamame instead of limas and turn it into a main dish by adding shrimp.
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