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We hope you got insight from reading it, now let’s go back to quick and easy crockpot loaded potato soup recipe. To make quick and easy crockpot loaded potato soup you only need 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Quick and Easy Crockpot Loaded Potato Soup:
- Get 1 bag frozen hashbrown potatoes
- Prepare 2 cans cream of chicken soup
- Provide 8 oz cream cheese
- Get 16 oz shredded cheddar cheese
- Use 1 chopped sweet onion
- Provide 2 pouches real bacon bits or pieces
- Use 32 oz chicken broth
Steps to make Quick and Easy Crockpot Loaded Potato Soup:
- Place all ingredients into crock pot and stir to mix together.
- Cook in crockpot on high for 3 hours.
- Sooooooo good.
Loaded potato soup is one of the most ultimate comfort foods, yet is notorious for being loaded with calories. A few easy swaps make this version lightened up, so Yukon gold potatoes are my favorite to use in this soup, as they have such a rich, buttery texture. Red potatoes would be a good substitute. I saw a recipe for crockpot Loaded Baked Potato Soup on Youtube and had to try it, after all, I love all potato recipes and I also love my crockpot so it was an Season with rosemary, salt, and pepper. Crockpot potato soup is a rich and hearty, inexpensive recipe made with potatoes, sour cream Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook Potato soup is rich, delicious, and inexpensive.
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