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Ultra-Easy Tomato Potage Soup
Ultra-Easy Tomato Potage Soup

Before you jump to Ultra-Easy Tomato Potage Soup recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Are Going To Effect Your Health.

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We hope you got benefit from reading it, now let’s go back to ultra-easy tomato potage soup recipe. To cook ultra-easy tomato potage soup you only need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Ultra-Easy Tomato Potage Soup:
  1. Prepare Tomato juice (unsalted)
  2. You need Water
  3. Use Onion
  4. You need Potato
  5. Provide Butter
  6. Prepare Consomme soup stock granules
  7. Take Milk
  8. Prepare Sugar
  9. Use Oregano or parsley
Steps to make Ultra-Easy Tomato Potage Soup:
  1. Peel and roughly chop the potato into small chunks and put the pieces in a saucepan. Add the roughly chopped onion, tomato juice, consomme and butter, and simmer.
  2. When the potato has softened, remove from the heat and mix in a blender.
  3. Pour the mixture into the saucepan, add the milk and warm over a low heat. Add a pinch of sugar to season. (Keep mixing it so it doesn't burn.)
  4. Pour it into serving bowls, top with oregano and parsley, and enjoy. (You can also add the oregano together with the milk.)
  5. It's also tasty when chilled. If you are serving it cold, add a generous amount of milk.
  6. "Ultra-Easy Kabocha Potage"This is quite tasty too. - - https://cookpad.com/us/recipes/155926-ultra-easy-kabocha-squash-potage-soup

Thank you for all you do, Kate, I served this with your crushed potato recipe, and they. Tomato Soup With Grilled Cheese Sandwiches. Turkey Tomato and Avocado Sandwiches on Multigrain Bread. Add the broth, tomatoes, and potato. Bring to a boil over medium heat.

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