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Before you jump to Cream of chicken soup recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us have been taught to think that comfort foods are bad and should be avoided. Often, if the comfort food is a high sugar food or some other junk food, this is very true. Other times, though, comfort foods can be totally nourishing and it’s good for you to consume them. There are a number of foods that basically can raise your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.
If you would like to fight depression, you should eat some cold water fish. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3 fatty acids and DHA. These are two things that truly help the grey matter in your brain run a lot better. It’s the truth: consuming tuna fish sandwiches can truly help you overcome your depression.
Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these hints instead.
We hope you got insight from reading it, now let’s go back to cream of chicken soup recipe. You can cook cream of chicken soup using 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Cream of chicken soup:
- Provide boneless chicken
- You need large onion
- Provide garlic cloves
- Prepare as required Thyme fresh or dried
- Prepare as required Celery
- Provide butter
- Provide white flour
- Take as per taste Salt and black pepper powder
- Get as required Parsley dried or fresh
- Take as required Fresh cream
Steps to make Cream of chicken soup:
- First boil 100 gms of chicken and shredded it. Keep it side. Now in a pan add butter then add the chopped onion saute it
- Now add chopped garlic, celery and saute it. Then add the chicken. Add white flour. Very little salt and thyme saute it for 4-5 mins.
- Then add water and let it cook. Till the chicken soften and the water is reduced to half. Now let it cool
- Now make a paste of it.
- Now in a pan add the paste, some water and let it boil. Add salt, black pepper and some fresh cream. Put off the flame and put it in a serving bowl. Garnish it with fresh cream and parsley.
The condensed version is also a popular ingredient for casseroles and other recipes. This easy Creamy Chicken Noodle Soup skips the roux, cuts the cream, and gets a healthy protein and vitamin boost with the help of puréed cannellini beans. All of the flavor and creaminess, with none of the guilt! Tender chicken, aromatic vegetables and herbs, cream, a splash of wine topped with a touch of nutty Gruyere. Note: Creamy Chicken Soup is delicious served over baked potatoes. *Note: A variation: Potatoes are delicious added to this soup.
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