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Cream of pea soup
Cream of pea soup

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We hope you got insight from reading it, now let’s go back to cream of pea soup recipe. You can have cream of pea soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Cream of pea soup:
  1. Get chicken stock
  2. Get canned peas put through sieve
  3. Take half and half
  4. Get Salt
  5. Provide flour
  6. Take butter
  7. Use Pepper
  8. Use Celery salt
  9. You need Whipped cream
  10. You need Paprika
Steps to make Cream of pea soup:
  1. Heat stock peas and milk in double boiler
  2. Melt butter blend with flour add to hot stock
  3. Mix thoroughly add seasoning
  4. Little whipped cream and paprika before serving.

Learn how to make Cream Of Pea Soup. Pour half of mixture into container of electric blender; process until smooth. I have loved peas since childhood! Today we're trying my old recipe for a delicious pea soup, which, I'm sure, you have never tried. Slightly sweet, thick, without potatoes or other starch thickeners, with an unusual aroma of pistachios and tahini.

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