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Cream of celery soup
Cream of celery soup

Before you jump to Cream of celery soup recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Will Effect Your Health.

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We hope you got insight from reading it, now let’s go back to cream of celery soup recipe. You can have cream of celery soup using 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Cream of celery soup:
  1. Use 2 cups chicken stock
  2. You need 3 cups celery cut in small pieces
  3. You need 2 cups boiling water
  4. You need 1 slice onion
  5. Get 2 tablespoons butter
  6. Take 2 tablespoons flour
  7. Use 2 cups milk
  8. Provide 1 cup cream
  9. You need Salt
  10. Take Pepper
  11. Use Celery salt
  12. Get Paprika
Instructions to make Cream of celery soup:
  1. After cooking celery in stock and water until soft press through sieve.
  2. Scald onion in milk then remove onion add above mixture flour mixed to paste with little milk then cream and seasoning
  3. Heat in double boiler top with little whipped cream when serving

Sometimes I'll make it with sour cream, giving it a delicious tanginess and extra richness. Traditionally, it's made with butter and heavy cream, which is totally fine. This classic cream of celery soup is beautifully aromatic. It makes a great first course and served with a nice crusty bread it's a meal on its own. Since celery doesn't have much starch in it, and since we don't use any other thickener, a single potato, peeled, diced and simmered along with the celery and.

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