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Before you jump to Cream of Mushroom Soup recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Mostly, people have been taught to think that “comfort” foods are bad for the body and need to be avoided. At times, if your comfort food is basically candy or other junk foods, this is true. Other times, comfort foods can be perfectly nourishing and good for us to consume. There are a number of foods that really can boost your moods when you consume them. When you are feeling a little down and are needing an emotional boost, try a couple of these.
If you want to fight depression, you should eat some cold water fish. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3s. DHA and omega-3s are two things that truly help the grey matter in your brain function a lot better. It’s the truth: eating tuna fish sandwiches can truly help you overcome your depression.
Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these instead!
We hope you got insight from reading it, now let’s go back to cream of mushroom soup recipe. To make cream of mushroom soup you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Cream of Mushroom Soup:
- You need 2-3 cups chopped mushroom
- Prepare 1-2 cloves chopped garlic
- Get 2 table spoon butter
- Provide 3 table spoon vegetable oil
- Use 1/2 cup chopped fresh parsley
- Take 1 cup light cream
- Provide 2-3 cups chicken broth or water
- Provide to taste Salt and black pepper
- Take 1 dry onion, chopped
Steps to make Cream of Mushroom Soup:
- Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
- Add mushrooms cook until it’s water evaporated blend with flour
- Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.
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