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Potato cream soup
Potato cream soup

Before you jump to Potato cream soup recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

Many people do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the different foods that you will get at all of those take out places. You will notice that the nutrition in these sorts of is non existent and the negative effects will be really bad. That is why we are going to be going over the healthy foods that you should be consuming that will have a beneficial effect on your health.

While some of you like to have your snack foods, instead of reaching for the chips try grabbing some nuts. One of many health benefits of these nuts and seeds will be the Omega-3 and Omega-6 that can be obtained in them. Omega-3 and Omega-6 are classified as essential fatty acids and they’re essential mainly because your body utilizes these fatty acids to keep your hormone levels where they should be. One thing you may not recognize is that various hormones that you need will only be able to be produced when you have these kinds of fatty acids.

Following some of the suggestions above you will see that you can be living a healthier life. Also if you remove all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to potato cream soup recipe. To cook potato cream soup you only need 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Potato cream soup:
  1. You need 250-300 gr boiled potatoes
  2. Provide 40 gr butter/margarine
  3. Get 35 gr chopped onion
  4. You need 2 tbsp flour
  5. Prepare 250 ml milk
  6. Take 250 ml water/chicken stock
  7. Provide chopped spring onion
  8. Take 1 tsp salt
  9. Get 1/2 tsp pepper powder
  10. You need 1/4 tsp chili powder
Steps to make Potato cream soup:
  1. Peel and boil potatoes until well cooked. Strain it and mashed it. Keep it aside.
  2. In a pot, melt the butter/margarine. Add onion and stir it for 1 minutes.
  3. With a very low heat, add flour. Stir it a moment. Add the milk and water/chicken stock. Keep stirring it and bring it to boil.
  4. Add the mashed potatoes.
  5. Season with salt, pepper and chili powder. (Chicken seasoning powder as alternative)
  6. Bring all to boil and add water if it is too thick.
  7. Switch off the heat and garnish it with spring onion. Serve it with pita bread.

What says comfort more than cream of potato soup? Not much and that is exactly why we love this recipe. The potatoes are cooked separately at first just before they reach fork tender. Add potatoes, chicken broth, parsley, thyme, celery seed, salt, and pepper to saucepan. Grandma's Cream of Potato Soup or Broccoli Soup.

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