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Chicken Tortilla Soup
Chicken Tortilla Soup

Before you jump to Chicken Tortilla Soup recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Eat.

Many men and women do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will acquire at all of those fast food places. You will recognize that the nutrition in these types of is non existent and the unwanted side effects will be really bad. For this reason we are going to be going over the food items that you should be ingesting that will have a beneficial effect on your health.

Citrus fruit will be one of the better things that you can have for your desserts, rather than having a piece of cake or even ice cream. Together with vitamin C, you will realize that there are plenty of other health benefits that you will find in these types of fruits. One thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.

If you determine that your overall health is important to you, you need to take these suggestions to heart. Also if you cut out all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to chicken tortilla soup recipe. To cook chicken tortilla soup you need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Chicken Tortilla Soup:
  1. Use 2 chicken breasts
  2. Use 1 can black beans
  3. Take 1 can corn
  4. Get 1 can mild Rotel
  5. Provide 16 oz medium salsa
  6. Use 8 oz cream cheese
  7. Prepare 1 can chicken broth
  8. Prepare 1 packet taco seasoning
  9. Prepare 1 packet ranch
Steps to make Chicken Tortilla Soup:
  1. Spray crockpot with Pam.
  2. Place chicken, cream cheese, beans, corn, Rotel, salsa, and seasoning in crockpot.
  3. Add about half your can of chicken broth. Add more later if it's too thick.
  4. Cook on low for 8 hours.
  5. Shred chicken, and add more broth if necessary.

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