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Cream of Mushroom Chicken and Rice
Cream of Mushroom Chicken and Rice

Before you jump to Cream of Mushroom Chicken and Rice recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Certainly Effect Your Health.

One thing that some of you may already know is that by eating the right foods can have a massive effect on your health. It’s also advisable to understand that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These types of foods are filled with bad fat and also have hardly any nutritional value. That is why we are going to be going over the foods that you should be eating that will have a good effect on your health.

Now when it comes to the primary food items that you have for dinner, you may well want to make sure you are eating plenty of fish, especially salmon, and lean protein. You will see that salmon is also abundant with Omega-3 and other nutrients. Then when it comes to lean protein, you should keep in mind that you only will need about 3 ounces to get your daily requirements. You should also trim off any fats that you find on the particular meats that you plan to eat.

For those who want to begin living a healthier life the tips above can help you do that. Something that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to cream of mushroom chicken and rice recipe. To cook cream of mushroom chicken and rice you only need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Cream of Mushroom Chicken and Rice:
  1. You need 3-4 boneless chicken breast pieces
  2. Get 2 tablespoons olive oil
  3. Get 1/2 teaspoon garlic salt
  4. Provide 1/2 teaspoon pepper
  5. Prepare 1/2 teaspoon onion powder
  6. Take 2 cans cream of mushroom soup
  7. You need 1 can milk (I pour it into the empty soup can)
  8. Get 4 servings cooked rice
Steps to make Cream of Mushroom Chicken and Rice:
  1. Add chicken, garlic salt, pepper, onion powder, and oil to a ziploc bag. Mix together and allow to sit for a few minutes.
  2. Warm pan to medium-high heat and place chicken in pan to brown (about 3 minutes each side)
  3. In a bowl, mix milk and cream of mushroom soup. (I start boiling water for the rice now as well).
  4. Pour mixture over chicken and bring to a simmer. Lower heat, cover, and simmer for approximately 20-25 minutes. I flip the chicken mid way through if the mixture doesn't fully cover the chicken also. Stir sauce occasionally as well.
  5. Serve over rice. Enjoy!

I was just planning on kinda winging it by cooking some rice, putting it in a casserole dish, placing some chicken breast on top, then covering it with the soup and. It's a great way to add Easy Substitution: Any of Campbell's® Condensed Cream Soups will work in this recipe: Cream of Chicken, Cream of Celery, even Cheddar Cheese. Stir in artichoke hearts, and lemon juice..browned mushrooms, chicken breast and aborio rice for a deliciously creamy, easy meal. It didn't need any extra salt or the parmesan. I had to put in some cream at the end to bring down the View image.

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