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Tea Cakes
Tea Cakes

Before you jump to Tea Cakes recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.

Something that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. Something that you should not eat no matter what is the various foods that you will get at all of those take out places. These sorts of foods are packed with bad fat and also have very little nutritional value. In this posting we are going to be going over foods that you need to be eating that can help you stay healthy and balanced.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is mainly because this is very important for a healthy and balanced body. Potassium is among the things that you will locate in various vegetables, not to mention they also contain many various vitamins and minerals you will additionally need. One of the veggies that will provide the potassium you will need is broccoli. Spinach can also be something that you may wish to start eating more of as it has a lot more vitamins and minerals when compared with other vegetables.

If you determine that your overall health is important to you, you should take these recommendations to heart. One thing that you ought to actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to tea cakes recipe. You can have tea cakes using 12 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to make Tea Cakes:
  1. You need Cookie
  2. Provide 2 cup granulated sugar
  3. You need 1 cup butter flavored shortening
  4. You need 2 tsp baking powder
  5. Provide 3 tsp Your choice of flavored extracts (vanilla, orange, lemon, etc.)
  6. You need 4 each Whole large eggs
  7. Get 6 cup All purpose flour
  8. Prepare Icing
  9. Get 1 cup powdered sugar
  10. Use 4 tbsp whole milk
  11. Take 4 tbsp light corn syrup
  12. Provide 2 tsp extract(use whatever flavor used in cookie)
Instructions to make Tea Cakes:
  1. Preheat oven to 350
  2. In a large bowl cream shortening and sugar til fluffy
  3. Add baking powder and extract
  4. Add eggs one at a time mixing slightly after each addition
  5. Slowly add flour and combine til a soft dough forms
  6. Let dough sit for 5 minutes
  7. Roll out on a lightly floured surface (1/4 in thick) And cut using cookie cutters, if available.
  8. Place on parchment lined pan and bake in preheated oven for 8-10 min til bottoms are lightly browned
  9. To prepare icing:
  10. Mix all ingredients together til incorporated with no lumps
  11. Dip cookies in icing and scrape off excess
  12. Other options: Use a brush and paint on icing

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