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We hope you got benefit from reading it, now let’s go back to lemon party / picnic cakes recipe. You can cook lemon party / picnic cakes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Lemon Party / Picnic Cakes:
- Get 400 Grams Butter or Margarine
- You need 400 Grams Castor Sugar
- Get 400 Grams Self Raising Flour
- Take 6 Eggs
- Get Zest and Juice of 4 Large Lemons
- Provide Optional
- Get Yellow Food Colouring
- Use Lemon Food Flavouring
Steps to make Lemon Party / Picnic Cakes:
- Beat Butter and Sugar until smooth, then add the lightly beaten Eggs and Flour.Stir until everything is mixed in, then beat with a whisk until light and fluffy.
- Gently stir in the Zest and Juice, adding Food Colouring and Flavouring if required. Mix until smooth.
- Put heaped tablespoon of mix into 2 x 12 trays with individual cake cases. Cook in a Medium Hot oven(Gas Mark 6), for 10 minutes, swop trays, (don’t slam the door!), then cook for a further 10 minutes until golden brown and cooked through, (check with a cocktail stick, should come out clean.)
- Cool on a rack until cold, then top with buttercream, Icing or any other topping you wish!! Enjoy!
Find delicious, make-ahead recipes for sandwiches, salads, sweets, and more. Looking for new picnic food ideas? With recipes for sandwiches, wraps, salads, and more, we've got something for. Lemon butter cake, served with fresh berries, is the perfect summer dessert for a picnic or potluck. Poke holes in top of cake with toothpick; pour glaze over cake. Последние твиты от Lemon__Cakes(@lemon__cakes).
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