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Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF
Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF

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We hope you got insight from reading it, now let’s go back to vickys mexican-style steak with refried beans, gf df ef sf nf recipe. You can have vickys mexican-style steak with refried beans, gf df ef sf nf using 24 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
  1. Use Steak Marinade
  2. You need 4 tsp oil
  3. Provide 2 tsp chipotle paste
  4. Get 1 tsp black pepper
  5. Use 4 small beef rump steaks or pork steaks
  6. Prepare Beans
  7. Use 2 tbsp oil
  8. Prepare 2 onions, chopped
  9. You need 4 tsp ground cumin
  10. Get 1 tsp smoked paprika
  11. Get 4 tbsp wine vinegar
  12. Provide 2 tbsp tomato paste/puree
  13. Use 4 tsp chipotle paste
  14. You need 4 tsp brown sugar
  15. You need 1 tsp lo-sodium salt
  16. Use 1/2 tsp black pepper
  17. Use 2 can kidney/pinto beans, drained (400g each cans)
  18. Take 2 can black beans/mixed beans, drained (400g each cans)
  19. Get 1 can (empty bean can) of water
  20. Get Other Ingredients
  21. Prepare 4 roasted red peppers from a jar, drained & quartered
  22. Provide 2 avocado, cut into chunks
  23. Get 2 limes, wedged
  24. Get 1 coriander and sour cream for garnish (see my recipe for free-from sour cream below)
Instructions to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
  1. Combine the oil, chipotle paste and black pepper and rub all over each steak
  2. Set aside to marinade until the beans are cooked
  3. Heat the oil and fry off the onions until softened. Stir in the cumin & paprika and cook for 2 more minutes
  4. Add the rest of the bean ingredients and let simmer until the water has almost evaporated
  5. Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little
  6. Let rest on a plate while you finish the beans
  7. Mash 2/3 of the beans then stir together
  8. Slice the steaks into strips
  9. Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers
  10. Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream

Watch how to make the best refried beans in this short recipe video! These refried beans are so easy to make and full of delicious fresh flavor. Try our step-by-step methods for getting ultra creamy texture and classic There's something incredibly satisfying about refried beans from a restaurant. The crackly top, creamy texture, tantalizing salty flavor. Cheater Restaurant Style Refried Beans have a yummy, restaurant like, creamy consistency and flavor. [Homemade] Huevos Rancheros with Chorizo, pico de gallo, refried beans and eggs on a pair of golden crisp corn tortillas.

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