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Before you jump to Black Bean & Corn Salsa recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let’s go back to black bean & corn salsa recipe. You can cook black bean & corn salsa using 14 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Black Bean & Corn Salsa:
- Provide 2 (15 oz) Cans of Black Beans
- Use 1 (15 oz) Can of Sweet Whole Corn
- Take 1 lb Ground Beef
- Get 2 Large Tomatoes Seeded & Diced
- Prepare 1/2 Cup Salsa
- Take 1 Small Red Onion Chopped
- You need 2 Whole Jalapeños Seeded & Minced
- Prepare 1/8-1/4 Cup Chopped Cilantro
- Take 2 Tbsp Lime Juice
- Prepare 1 Tbsp Red Wine Vinegar
- Prepare 1 Large Avocado Diced
- You need Salt & Pepper
- Take Cumin
- Provide Goat Cheese or Greek Yogurt
Steps to make Black Bean & Corn Salsa:
- Brown ground beef until cooked through. Drain and set aside.
- Combine beans, corn, tomatoes, salsa, red onion, jalapeños, lime juice, and cilantro on stovetop and cook on medium heat until the beans break down to desired consistency. Add red wine vinegar and season with spices to taste.
- Mix ground beef and bean/corn mixture and add the avocado and goat cheese or Greek yogurt once chilled.
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