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Apple & Mulberry Cobbler
Apple & Mulberry Cobbler

Before you jump to Apple & Mulberry Cobbler recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.

Many folks do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food spot. You will notice that the nutrition in these kinds of is non existent and the unwanted effects can be very bad. You will be pleased to know that we are going to tell you a few of the foods that you should be consuming every day.

Citrus fruit will be one of the better things that you could have for your desserts, rather than having a piece of cake or perhaps ice cream. Citrus fruits additionally provide you with vitamin C, along with other vitamins and minerals that can help keep you healthy. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

By simply following some of the suggestions above you will find that you will end up living a healthier life. Also if you remove all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to apple & mulberry cobbler recipe. You can have apple & mulberry cobbler using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Apple & Mulberry Cobbler:
  1. Prepare Filling:
  2. Use Apple (small)
  3. You need Mulberries
  4. Use Sugar
  5. Get Flour (cake flour)
  6. You need Topping Dough:
  7. Get Flour (cake flour)
  8. Provide Oatmeal
  9. Use Wheat bran
  10. Get Sugar
  11. Provide Cinnamon powder
  12. Provide Vegetable oil
  13. Prepare Egg
  14. Provide Milk
Instructions to make Apple & Mulberry Cobbler:
  1. Chop the apple into thin pieces. Place the apple, mulberries, and sugar in a heat-resistant container. Cover with plastic wrap and microwave on high for 8 minutes.
  2. While the filling is cooking, make the topping.
  3. Add the flour, oatmeal, wheat bran, sugar, and cinnamon to a bowl and mix. Pour in the vegetable oil and stir. Add the egg and milk and stir some more.
  4. Remove the filling from the microwave and stir in 1 tablespoon of flour and mix. Add another 1/2 tablespoon of flour and mix.
  5. Top the filling with spoonfuls of the topping batter. Bake in an oven preheated to 200°C for 15 minutes and it's done.
  6. Serve with ice cream while still piping hot.

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