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Before you jump to French toast and caramelized peaches with raspberry sauce recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
Many of us think that comfort foods are not good for us and that we ought to avoid them. At times, if your comfort food is a high sugar food or another junk food, this is true. Otherwise, comfort foods could be extremely nourishing and good for you. Several foods honestly do improve your mood when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.
Make a trail mixout of different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all great for helping to elevate your mood. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” chemical that directs your brain how you feel at all times. The more serotonin you have, the more pleasant you will feel. Nuts, on top of bettering your mood, can be a superb source of protein.
As you can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to french toast and caramelized peaches with raspberry sauce recipe. To cook french toast and caramelized peaches with raspberry sauce you only need 18 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook French toast and caramelized peaches with raspberry sauce:
- Use Caramelized Peaches
- Prepare 4 peaches, cored, sliced
- Provide 1/2 cup sugar
- Provide 4 tbsp unsalted butter
- Use Raspberry Sauce
- You need 6 oz raspberries, washed
- You need 1/4 cup sugar
- Provide 1/2 lemon, juice
- Get French Toast
- Take 4 rolls of french bread, halved, length wise
- Use 4 eggs
- Get 1 cup milk
- Provide 1 tsp apple pie spice
- Prepare 1/4 tsp salt
- Use 1 tsp vanilla extract
- Use 1 tbsp powder sugar
- Take 1 tbsp mint, chopped
- Use 3 tbsp butter
Steps to make French toast and caramelized peaches with raspberry sauce:
- Preheat oven to 400'F.
- Heat sautee pan then add peaches and sugar. Cook until peaches begin to brown and sugar begins to caramelize. Add butter ans cook another minute or two. Remove peaches from pan and sit aside.
- While peaches are caramelizing, add raspberries, sugar and lemon juice to a blender and blend.
- Using a strainer, strain the sauce so you can remove most of the seeds and end up with a smooth sauce. Set aside.
- Add all ingredients for french toast, except bread, into a bowl. Mix well and ensure eggs are completely beaten.
- Pour batter into a long baking dish to make it easier to dip bread.
- Dip bread slices into batter and ensure all the batter is soaked up by your bread.
- In a hot pan, add some butter and sear your toast. Do not fully cook them in pan, rather brown them slightly.
- Place toast on cookie sheet and bake f or 15-20 minutes or until done.
- Serve toast with peaches on top and raspberry sauce on the side.
Serve with raspberry sauce, whipped cream and maple syrup. Eggs, cream, butter, bread, table syrup. It was a big hit for everyone, especially MOM! The raspberry cream is like a runny jam that adds a wonderful rich fruity flavour to the french toast. French Toast Bake Raspberry Raspberry Sauce Cheese Sandwich Recipes Cheese Sandwiches Weekend Brunch Recipes French Toast Casserole Overnight Recipes Food Try one of these French toast recipes, from apricot-stuffed French toast to baked French toast with raspberry sauce.
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